This Chorizo Mexican Style Sausage is a fan favorite in Kiolbassa’s hometown of San Antonio, Texas. Kiolbassa Chorizo Mexican Style Sausage is made in small batches for excellent quality and flavor. Made with only quality cuts of pork and premium spices.
A Kiolbassa fan favorite. Each link is handcrafted with premium cuts of beef and hand-blended spices. Then, we smoke them to perfection with real hardwood.
This skinless smoked sausage is made with 100% grass-fed, grass-finished Angus beef raised without antibiotics or hormones, delivering bold flavor and a satisfying source of protein. Its thinner, bun-length size makes it perfect for grilling and easy, high-protein meals.
Based on our time-honored recipes, we handcrafted our Hatch Chile & Cheddar Smoked Chicken Sausage to be unlike any chicken sausage on shelves today. Made with premium chicken, this better-for-you smoked chicken sausage delivers subtle Hatch chile heat and rich cheddar flavor in a lighter protein option. Each sausage is naturally smoked using old-world, small-batch craftsmanship, creating a flavorful chicken sausage with the authentic smoky taste you expect—without compromising on quality or flavor.
Busque en nuestro mapa interactivo nuestras carnes ahumadas Kiolbassa elaboradas cerca de usted.
¡Con la misión de enriquecer vidas, Kiolbassa apoya con orgullo a nuestra comunidad a través de programas significativos que brindan asistencia donde más se necesita!
