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Traditional Pork & Beef Hickory Smoked Sausage

Made with premium cuts of pork and beef, slow smoked over real wood, and crafted without fillers, our all-natural Traditional Smoked Sausage delivers bold flavor with simple, minimally processed ingredients and no artificial ingredients. With 18g of protein per link, it’s a satisfying, protein-packed choice for grilling, weeknight meals, and everything in between.

Organic Beef Smoked Sausage

Made with 100% grass-fed and grass-finished certified organic beef, this smoked sausage is crafted without fillers and slow-smoked over real wood chips for bold, authentic flavor. With 8g of protein per serving, it’s a satisfying, high-quality option made with simple ingredients and premium beef. 

Roasted Garlic Smoked Sausage

Made with premium cuts of pork and beef and slow smoked over real wood, our all-natural Roasted Garlic Smoked Sausage is crafted without fillers or artificial ingredients for rich, authentic flavor. With 9g of protein per serving, it’s a satisfying, minimally processed option that brings savory roasted garlic taste to every bite.

Organic Mesquite Beef Smoked Sausage

Made with 100% grass-fed and grass-finished certified organic beef, this smoked sausage is crafted without fillers and slow-smoked over real Texas mesquite wood chips for bold, authentic flavor. With 8g of protein per serving, it’s a satisfying, high-quality option made with simple ingredients and premium beef.

Chorizo

Made with the finest cuts of pork and authentic spices, our Chorizo Mexican Style Sausage delivers bold, traditional flavor with no fillers, no MSG, and a gluten-free recipe. With 11g of protein per serving, it’s a high-quality, satisfying option crafted for everything from breakfast tacos to hearty family meals.

Beef Smoked Sausage

A Kiolbassa fan favorite. Each link is handcrafted with premium cuts of beef and hand-blended spices. Then, we smoke them to perfection with real hardwood.

Premium Grillers Angus Beef Hickory Smoked Sausage

This skinless smoked sausage is made with 100% grass-fed, grass-finished Angus beef raised without antibiotics or hormones, delivering bold flavor and a satisfying source of 8 grams of protein per link. Its thinner, bun-length size makes it perfect for grilling and easy, high-protein meals.

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