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Sausage Fajitas

Entrees | Prep 2 Hr
25 Min
| Cook 10 Min

An easy fajita recipe that makes some of the best dern fajitas you’ll ever eat!

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Ingredients

Directions

Ingredients

people
  • 1 pkg Kiolbassa Beef Smoked Sausage or Polish Smoked Sausage
  • cut on the bias
  • 1 green bell pepper
  • cut into strips
  • 1 red bell pepper
  • cut into strips
  • 1 yellow bell pepper
  • cut into strips
  • 1 onion
  • cut into strips
  • 2 fresh jalapeños
  • sliced
  • 4 garlic bulbs
  • minced
  • 2 T. fresh cilantro
  • chopped
  • 1 pkg fajita seasoning marinade
  • 1 pkg. of tortillas
Optional Ingredients
  • Sour Cream
  • Salsa
  • Sliced avocado
Products used in recipe

Directions

  • Combine sliced sausage, peppers and onions to a ziplock bag with fajita marinade. Let marinate in the refrigerator for 2 hours
  • Toss fajita ingredients into the skillet and sauté for 3-5 minutes
  • Add garlic and jalapeños to the skillet and serve on warm tortillas
  • Dive in & don’t forget to share how to make fajitas with your friends!

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