Brussels Sprout Sliders
Appetizers
|
Prep
15 Min
|
Cook 20 Min
Try this colorful holiday favorite and great potluck appetizer idea.
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Ingredients
Directions
Ingredients
people
- 1 pkg Kiolbassa Beef Smoked Sausage or Polish Smoked Sausage
- 1 bag of Brussels Sprouts
- Teriyaki Sauce
- Toothpicks
Products used in recipe
Directions
- Preheat grill or oven to 375°
- Steam fresh Brussels sprouts in a saucepan with water for 5-8 minutes, to soften slightly
- While Brussels sprouts are steaming, slice Kiolbassa Sausage into 1" pieces
- Cut each Brussels sprout in half and skewer with Kiolbassa Sausage in the middle
- Place on the grill or on a baking dish in the oven for 15 minutes, turning halfway through
- Glaze with teriyaki sauce, or Peach Bourbon Sauce, and return to the grill or oven for an additional 5 minutes. Enjoy!
Products used in recipe
