Organic Jalapeños add a spicy kick to our classic grass-fed and grass-finished beef sausage. Each link is handcrafted with premium cuts of certified organic beef and smoked over hardwood for premium, authentic flavor.
Our grass-fed and grass-finished, certified Organic Beef Smoked Sausage is known for being a fan favorite!
Like all Kiolbassa products, it is made in small batches and smoked over hardwood for premium quality and flavor. Throw a few links on the grill, in the oven or on the stove for a tasty meal!
The Mesquite tree. It’s a fundamental part of the rugged Texas landscape, and a prized wood for flavoring meat with incredible southwestern flavor. Our Kiolbassa beef sausage is the perfect candidate to smoke with Mesquite wood. The result is tender, juicy beef sausage with a smoky flavor that says “Texas” with every bite.
Bite into the rich flavor of Kiolbassa Roasted Garlic dinner sausage. Each link features a handcrafted blend of premium beef, pork and spices smoked to perfection over hardwood.
A little spicy, a little cheesy and totally delicious! This dinner sausage features a traditional pork and beef blend handcrafted with jalapeño and cheddar cheese. Perfect by itself on the grill or for adding a south-of-the-border kick to recipes like sausage and peppers or sausage tacos.
Add some spice to your life! This sausage features a handcrafted blend of premium beef, jalapeños and spices. Like all Kiolbassa products, each link is slowly smoked over hardwood for bold, smoky flavor.
Our classic Polish sausage recipe. Each link features a handcrafted blend of premium pork, beef, and spices smoked to perfection over hardwood.
A Kiolbassa fan favorite. Each link is handcrafted with premium cuts of beef and hand-blended spices. Then, we smoke them to perfection with real hardwood.
Kick it up with Kiolbassa’s Cajun-style Andouille smoked sausage! These handcrafted, hardwood smoked links will bring zesty Louisiana flavor to whatever you are cooking up. We make ’em the old-fashioned way in small batches with only the best cuts of pork and premium spices. Laissez bon temps rouler!